product overview
To solve the problem of insufficient CO2 content in beer production, which affects the taste and palatability of beer
system overview
★ Use the contraction of the Wenqiu tube to increase the flow rate of beer, forming a strong vortex zone through jet and expansion
★ Unique static mixer design, allowing tiny CO2 bubbles to fully mix with the wine body, effectively improving
★ Precise membrane filtration system and steam filtration system ensure the hygiene requirements of the addition system
★ Adopting a modular integrated design, it can be easily and quickly installed without affecting production
Both manual and automated designs can meet the needs of various types of beer industries;
★ Compact design structure, small footprint, easy operation, simple and efficient process control.